Ingredients
Method
- Place the sugar and 2 cups of cold water into a saucepan. Stir well and bring to a boil. Reduce to a simmer and add the jalapenos. Simmer for about 10 minutes. Remove the jalapenos and allow the sugar water mixture to cool.
- Use a citrus press to squeeze the lemon and lime juice into a pitcher. Add the cooled sugar water mixture and the remaining cold water. Mix well.
- Pour over ice and garnish with citrus zest and jalapenos, if desired.