Ingredients
Method
- Grab a sugar cone and fill it with alternating layers of mini chocolate chips and mini marshmallows. It doesn’t matter if you finish with marshmallows or chocolate.
- Wrap the cone carefully with a piece of foil.
- Repeat until you have created enough cones for everybody.
- Set the foil-wrapped cones directly on a pile of coals or next to a roaring fire. Turn every 15-30 seconds until the marshmallows and chocolate are melty. Allow the cones to cool for about one minute before unwrapping and serving.
