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Coconut Ranch Dressing

Coconut Ranch Dressing {In the Kitchen}

Posted on by Julie Kohl
Yes, my friends, you read that correctly! COCONUT. Ranch. Dressing! I discovered coconut milk this summer when I was developing a recipe for Cherry Covers Chocolate Mousse and have been in love with it ever since.  I keep trying to...Read More

Gus’s World Famous Hot & Spicy Chicken, Memphis, TN – THE LOST POST {In the Kitchen}

Posted on by Julie Kohl
I just KNEW I had done a restaurant review on Gus's Fried Chicken.  We love it so much I knew there was no way I hadn't reviewed this amazing restaurant.  I searched and searched and the post eluded me and...Read More

How to make Cherry Clafoutis and Whiskey Cherries {In the Kitchen}

Posted on by Julie Kohl
Cherries are in season! And I love cherries! Cherries don't typically grow here in Arkansas but I recently found some delicious ones from Washington at my local grocery store. I have always liked cherries but grew up on the bright...Read More

Salmon Cakes with Tzatziki Sauce and Crab and Cheese Grits

Posted on by Julie Kohl
I mentioned in an earlier post that salmon is a pretty new food for me.  I have found that I love it and we have been enjoying it about once every two to three weeks.  I prefer to cook a...Read More